Kyouhouseki: Rich Cheese Terrines Layered with Mizuo Yuzu, Uji Matcha, and Saikyo Miso

Kyouhouseki

京峰石

Near Horikawa-Takatsuji in Kyoto, Kyouhouseki crafts specialty cheese terrines pairing mellow Saikyo miso with seed-grown Mizuo yuzu and Uji matcha. Here is a look at these confectioneries, suited to pairing with drinks or coffee.

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03 / TAKE A LOOK AROUND

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10 venue and food photos

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01 / ABOUT THE PLACE

About this place

A dense, silky cheese richness gently embraces local Kyoto ingredients. Situated near the intersection of Takatsuji-dori and Horikawa-dori, Kyouhouseki is a confectionery shop that specializes in cheese terrines seamlessly woven with traditional Japanese flavors.

Depth Born from Yuzu, Saikyo Miso, and the Pleasing Bitterness of Matcha

One of the shop's signatures is the Saga, which lavishly combines seed-grown yuzu from Mizuo, Kyoto, with sweet Saikyo miso. The mellow salinity and umami of the Saikyo miso enfold the palate, while the fragrant citrus aroma and delicate bitterness of the yuzu emerge from underneath, gracefully tightening the rich finish. Meanwhile, the moderately sweet Uji balances the fragrant bitterness of Uji matcha against the body of the cheese. It sits comfortably alongside dark-roast coffee and Japanese tea, yet feels just as natural served with wine or sake.

Assortments for Tastings and Gifts

Inside the shop, visitors will find the Saga and Uji Mix Set alongside selections that evoke Kyoto's terroir, including the Kyohouji, with its roasty aroma, and the Kyotanba, featuring Tanba black soybeans. Each portion is individually packaged so that peeling off the outer film allows it to be plated directly onto a dish, and takeaways are handed to customers frozen. Guests can let it thaw completely to enjoy a melt-in-the-mouth texture with a spoon, or sample it while still slightly chilled to discover their preferred temperature.

The understated packaging makes these terrines an easy choice for gifts or an elevated treat, bringing a lingering richness to quiet dessert hours at home.

02 / ON THE MENU

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09Featured menu

Cheese Terrine Saga

While modest in appearance, this specialty cheese terrine delivers unmistakable Kyoto depth from the very first bite. It generously incorporates local Kyoto ingredients: seed-grown Mizuo yuzu and Saikyo miso. The refreshing aroma of yuzu and the umami of Saikyo miso layer seamlessly over dense, velvety cheese, spreading softly across the palate. The lingering finish is pleasantly crisp, making it wonderful as an after-meal dessert or as an accompaniment to alcoholic drinks. We package each piece individually so you can serve it onto a plate simply by peeling away the film. A refined item that is also appreciated as a gift or souvenir for someone special. Please enjoy it while taking in Kyoto's seasonal mood.

Cheese Terrine Uji

Boasting a thousand-year history, Uji matcha is more than just a beverage; it is a special symbol of Kyoto's culture and spirit. Its profound fragrance and flavor have captivated people across eras. At Kyouhouseki, we paired this Uji matcha with Saikyo miso—two iconic Kyoto ingredients—to craft our singular Cheese Terrine Uji. With one bite, the characteristic gentle bitterness and rich aroma of matcha unfold amidst dense, creamy cheese. The soft umami of Saikyo miso ties everything together, leaving a deep lingering finish where Japanese and Western culinary traditions harmonize. Kept moderately sweet with a clean aftertaste, it is crafted as a dessert suited for adult palates. Honoring Kyoto's dedication to refinement, each piece is carefully baked and individually wrapped. It is wonderful for quiet moments at home and also serves as an ideal gift. Whether entertaining on a special day or expressing gratitude, it adds a touch of Kyoto's seasonal mood. This terrine unites the heritage of traditional Uji matcha with contemporary sensibility, condensing Kyoto's culture and the passage of time into each slice. Treat yourself or select Cheese Terrine Uji as a present for someone dear, and let Kyoto's prized ingredients provide a moment of pure bliss.

Cheese Terrine Saga & Uji Mix

The Cheese Terrine Saga & Uji Mix Set brings together Kyouhouseki's two signature flavors in one package. It includes a total of 7 slices, pairing the refreshing citrus notes of Saga with the deep, refined flavor of Uji matcha. Saga layers smooth cheese with the mellow richness of Saikyo miso and a gentle hint of yuzu aroma. While decadent, it finishes cleanly, making it wonderful as an after-meal dessert or paired with sake and wine. Uji generously incorporates Uji matcha with a thousand-year history, enriched by the umami of Saikyo miso for layered depth. The pleasing bitterness and rich cheese harmonize exquisitely, earning it popularity as an adult dessert with restrained sweetness. Offering two distinct terrines in one set, it lets families and friends enjoy a side-by-side tasting while adding elegance to gifts for someone special. Individually packaged for ease of use, the fragrant aroma released upon opening and the flavors spreading with each bite will enrich your moments. Utilizing ingredients nurtured by Kyoto's terroir, Saga and Uji each present their own character. This mix set encapsulates the essence of Kyouhouseki in a luxurious assortment. Enjoy it as a personal treat at home or choose it as a thoughtful gift.

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What you can do here.

Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.

Food and drinks

Dessert available

Dining & takeaway

Takeout available

Payment

au PAY accepted
d-barai accepted
NFC mobile payments accepted
PayPay accepted
Credit Cards Accepted
Rakuten Pay accepted
Transit IC cards accepted

Entrance & mobility access

No wheelchair-accessible parking
Entrance is not wheelchair accessible

Other information

Good for a quick bite

04 / YOUR NEXT STOP

Make this your next stop.

〒600-8486 Kyoto, Shimogyo Ward, Takatsujihorikawacho, 366-2 ソルレヴェンテ堀川高辻 1階

Directions 075-406-0120

Website

Please contact the venue directly with enquiries or reservation requests.

Opening hours

Closed now

Approximate hours based on listed information, in Japan Standard Time (JST)

Monday10:00–18:00

TuesdayTodayClosed

WednesdayClosed

Thursday10:00–18:00

Friday10:00–18:00

Saturday10:00–18:00

Sunday10:00–18:00

〒600-8486 Kyoto, Shimogyo Ward, Takatsujihorikawacho, 366-2 ソルレヴェンテ堀川高辻 1階Open in Google Maps

BEFORE YOUR VISIT

Good to know before you visit.

Is takeout available?

Yes, takeout is available, making them well-suited for gifts or home enjoyment.

What kind of cheese terrines do you offer?

Options such as Cheese Terrine Saga made with seed-grown Mizuo yuzu and Saikyo miso, Cheese Terrine Uji, Cheese Terrine Kyotanba with black soybeans and kinako, and the roasted green tea-scented Cheese Terrine Kyohouji are available for 4,300 yen each.

Are there assortments available to compare different flavors?

The 7-piece Cheese Terrine Saga & Uji Mix featuring yuzu and matcha, and the Cheese Terrine Kyohouji & Kyotanba Mix pairing roasted green tea with black soybean kinako, are each available for 4,300 yen.

What are your business days and opening hours?

Open on Monday, Thursday, Friday, Saturday, and Sunday from 10:00 to 18:00; closed on Tuesday and Wednesday.

What payment methods are accepted?

Credit cards, PayPay, d Barai, au PAY, Rakuten Pay, transit IC cards, and NFC mobile payments are accepted.

Is there wheelchair access or a dedicated parking lot?

The entrance is not wheelchair accessible, and wheelchair-accessible parking is not available.